Browse Every Recipe - Page Number 20

Velvety pasta with roasted butternut squash, garlic, sage, and Parmesan. A cozy fall favorite in just an hour.

Fresh pasta dough infused with roasted beet puree for stunning color and earthy sweetness.

Vibrant green pasta dough made with fresh spinach, eggs, and Italian flour for beautiful homemade noodles.

Vibrant pasta with sun-dried tomato pesto, basil, and Parmesan. Ready in 30 minutes for a delicious meal.

Sweet roasted garlic blended into creamy sauce with tomatoes, basil, and Parmesan for comforting Italian pasta.

Crispy bacon, garlic, and linguine tossed with Parmesan in a silky sauce made from pasta water. Ready in 25 minutes.

Mediterranean pasta with savory olive tapenade, capers, and garlic in a silky sauce. Ready in 25 minutes.

Tender chicken and penne tossed in creamy sweet chili sauce with fresh bell peppers and aromatic garlic. A 35-minute fusion favorite.

Hearty pasta bowl combining spicy grilled chicken with creamy Caesar dressing, crisp romaine, and parmesan.