Bunny Silhouette Festive Platter (Printable Version)

A colorful bunny-shaped platter layered with fresh fruits, cheeses, and veggies, ideal for spring festivities.

# What You Need:

→ Base & Outline

01 - 1 large sheet parchment paper or serving platter
02 - 1 cup black olives, whole or sliced

→ Pink Fillings

03 - 1 cup diced strawberries
04 - 1 cup diced watermelon
05 - 1 cup pink beet hummus
06 - 1/2 cup radish slices

→ White Fillings

07 - 1 cup mini mozzarella balls
08 - 1 cup drained cottage cheese
09 - 2 hard-boiled eggs, sliced
10 - 1 cup cauliflower florets

→ Decorations

11 - 1 tablespoon fresh chives, finely chopped
12 - 1 small piece carrot for nose
13 - 2 blueberries for eyes

# How To Make It:

01 - Place parchment paper or a large serving platter on your workspace.
02 - Arrange black olives to create a clear outline of a rabbit head with long ears centered on the platter.
03 - Fill the ear sections with alternating layers of diced strawberries, watermelon, radish slices, and beet hummus to achieve a vibrant pink effect.
04 - Fill the face area with mini mozzarella balls, drained cottage cheese, sliced hard-boiled eggs, and cauliflower florets to create a white appearance.
05 - Place blueberries for eyes and a small carrot piece for the nose; arrange finely chopped chives to mimic whiskers.
06 - Refrigerate until ready to serve. Optionally, accompany with crackers or vegetable sticks.

# Expert Advice:

01 -
  • It looks absolutely stunning on the table, and people genuinely smile when they see it—that's the real reward.
  • Everything is naturally vegetarian and gluten-free, so you're not stressing about dietary restrictions.
  • It requires zero cooking, just assembly, which means you can make it while catching up with guests instead of being stuck in the kitchen.
02 -
  • Drain your cottage cheese thoroughly—any excess liquid pools and makes everything soggy. I learned this by watching my beautiful creation weep into the platter.
  • Add watermelon last, just before serving, because it releases water and will make your platter messy if it sits too long.
03 -
  • The olive outline is your secret weapon—it keeps everything contained and makes the bunny shape unmistakable, no matter how casually you've arranged the filling.
  • Use a small, sharp knife for everything—it makes slicing strawberries and radishes feel effortless, and the cleaner cuts make the platter look more polished.
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