Fun Crunchy Alien Snacks (Printable Version)

A vibrant mix of green veggies and dips shaped into playful alien figures for festive fun.

# What You Need:

→ Vegetables

01 - 1 cup sugar snap peas, ends trimmed
02 - 1 cup small broccoli florets
03 - 1 cup green grapes, washed

→ Dips & Garnishes

04 - 1/2 cup guacamole
05 - 1/2 cup herbed cream cheese
06 - 2 tablespoons black olive slices

→ Crunch & Extras

07 - 1 cup green tortilla chips or vegetable chips

# How To Make It:

01 - Place sugar snap peas, broccoli florets, and green grapes in a single layer on a large serving platter to form the alien shapes.
02 - Spoon small dollops of guacamole and herbed cream cheese onto the vegetables and grapes to mimic alien faces.
03 - Use black olive slices to form eyes and other facial features on the snacks.
04 - Arrange green tortilla or vegetable chips around the alien shapes for added texture and crunch.
05 - Serve immediately or refrigerate until ready to enjoy.

# Expert Advice:

01 -
  • Quick and easy to prepare — ready in just 25 minutes total.
  • Uses fresh, healthy green vegetables and fruits for a crunchy texture.
  • Fun and imaginative presentation inspired by alien creatures, perfect for kids and themed events.
  • Vegetarian and customizable with various green veggie options.
  • Combines creamy, crunchy, and fresh elements in every bite.
02 -
  • Use small spoons or piping bags to neatly apply guacamole and cream cheese dollops for detailed alien faces.
  • Chill the platter briefly before serving to keep the dips firm and the veggies crisp.
  • Choose olives carefully to ensure they slice evenly for perfect ‘eyes’.
  • Prepare the snacks shortly before serving to maintain freshness and crunch.
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